Cuoco Pasta Class - January 23rd

Cuoco Pasta Class - January 23rd

Wednesday, January 23 at 6:30 PM
$65.00
+ Enroll

Includes dinner, wine and a take-home portion of your pasta.

For questions about this event or other events with Tom Douglas Restaurants, please contact Scott Whited at scottw@tomdouglas.com or call Cuoco at 206.971.0710.

“Life is a combination of magic & pasta.” – Federico Fellini

Cuoco’s intimate pasta classes are returning! Each class will feature the art of making fresh, delectable pasta with our very own expert pasta chef, Stan! Stan has decided on a fun variety of pasta styles and shapes to be featured (listed below) so feel free to pick one - or a few - and become expert pasta makers and eaters! Learn about technique, recipes and partake in a hands-on demonstration before returning to the dining room for a 3-course family dinner, featuring your own pasta! Wine and a take-home portion of your pasta is included.

Wednesday, January 9 -- Orecchiette

Wednesday, January 16 -- Noodles

Wednesday, January 23 -- Cappelletti

Wednesday, February 6 -- Potato Gnocchi

Wednesday, February 20 -- Orecchiette 

Wednesday, February 27 -- Ravioli

*Please note, pasta types (per class date) are subject to change. Tickets are non-refundable. No physical tickets will be sent, but upon purchase, an email confirmation will be sent. For more information, please contact Scott Whited at scottw@tomdouglas.com or 206.971.0710.